The perfect combination of flavours and textures: creamy cheese, sweet biscuit and the finishing touch of raspberry. This cheesecake recipe is sure to be loved by all.
Weight
1.450 gramos / Ø 24 gr.Rations
14 rationsTreatment
FrozenTime
In refrigerator at 6ºC, for 8 hours.Units
1 ud.Boxes / Pallet
252 boxesValues for your business