This seriously luxurious cheesecake combines an exquisite biscuit base topped off with a delicious layer of cream cheese.
Weight
1.600 gr. / Ø 24 cmRations
14 rationsTreatment
FrozenTime
In refrigerator between 2ºC and 6ºC, for 6 hours.Units
1 ud.Boxes / Pallet
252 boxesValues for your business